1. Nōksu

    Contemporary

    Behind a code-locked door in Koreatown, a black marble counter gleams in this subway-level space where tweezers guide each seafood-forward dish with fastidious precision. The kitchen moves between continents—mackerel with lemongrass, uni beignets, soymilk ice cream—while a sharp playlist and attentive service sustain the singular momentum.

    Michelin Guide
    1 Star
    The New York Times
    2024 · Squab · Here Are Our Top New York Dishes
    Address
    49 W 32nd St, New York, NY · Manhattan
    Reserve
    Resy
    Online
    Website
    On the Way What's Around

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