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Olmo
Mexico City
A cantina in Crown Heights where communal tables and light wood make the whole room feel like somebody's relaxed dinner party. The cooking pulls from Mexico City, snacky and nostalgic in the best way, ranging from chicharrón preparado to a carne asada topped with verdolaga greens and a smoky chipotle béarnaise that overshadows everything else on the plate. The Michelin Guide awarded it a Bib Gourmand, which tracks.
The awards strongest first
- Michelin Guide Bib Gourmand
- Eater The Best Places to Eat in Bed-Stuy Right Now
One number, weighted & current 79
How we scoreThe dishes from the writeups
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Chicharrónes
“Some favorites included the chicharrónes, with a creamy coleslaw-esque take on the side dish”
Eater -
Eggplant milanesa
“the eggplant milanesa (make sure to order a side of their flour tortillas)”
Eater -
Grilled branzino
“the grilled branzino over a bed of stewed beans with a colorful circle of morita salsa is surely one to consider”
Michelin Guide -
Carne asada
“Carne asada is another can't miss, with a 12-ounce steak topped with a bright salad of verdolaga greens and shaved fennel”
Michelin Guide
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