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Pasta|Bar
Modern Italian
A tasting menu restaurant tucked into a strip mall on Ventura Boulevard, which is either a joke or a dare. The format is intimate and genuinely theatrical: drinks and a snack up front in a bar, then a procession of modern Italian-leaning pasta courses that push well past Italian tradition. The cooking holds a Michelin star, and the staff seem to know it without being insufferable about it.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Sunchoke gnocchi
“sunchoke gnocchi with Ibérico pluma and crispy sourdough breadcrumbs”
Michelin Guide -
Bone marrow custard
“a bone marrow custard filled with blackberry granita and crisp meringue”
Michelin Guide
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