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A Michelin-starred omakase counter tucked into a Ventura Boulevard strip mall, which is either a surprise or a very Los Angeles thing, depending on your outlook. The chef trained for decades at serious sushi houses on both coasts, and his rice alone signals that something careful is happening here. The mood runs warmer than the minimalist room implies, and solo diners slot in comfortably at the counter without feeling like an afterthought.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Cherry trout Michelin Guide
Nearby in the record closest first
- Pasta|Bar Modern Italian Eat · 86
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