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Plëgat
Regional Spanish
Five tables and a half-open kitchen near Alicante's Central Market, where the chef works in plain view and the menu follows whatever looked good at the fish market that morning. Plëgat is a small contemporary restaurant that runs both à la carte and a full tasting menu, leaning on regional produce and market fish. Intimate is the word they use; unhurried is probably the better one.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Pinoso sausage tartare
“Try the popular Pinoso sausage tartare with confit egg yolk and mustard, or the delicious skate à la Meunière with sautéed mushrooms and seaweed, you won’t regret it!”
Michelin Guide -
Skate à la meunière
“Try the popular Pinoso sausage tartare with confit egg yolk and mustard, or the delicious skate à la Meunière with sautéed mushrooms and seaweed, you won’t regret it!”
Michelin Guide
Reviews
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The neighbors closest first
- Open Eat · 69
- Distrikt41 European Eat · 69
- Koiné Andalusian Mediterranean Eat · 69
- Celeste y Don Carlos Modern French Eat · 69
- Vituco Gourmet Peruvian Eat · 69
- Nou Manolín Seafood Eat · 69
- Steki Mediterranean Eat · 69
- La Ereta Modern Mediterranean Eat · 69
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