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Qi Cun Da Tou Hui
Cantonese
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Steamed fish jaw
“The steamed fish jaw with pickled young ginger and sweet soybean paste, and deep-fried chitterlings are also popular.”
Michelin Guide -
Deep-fried chitterlings
“The steamed fish jaw with pickled young ginger and sweet soybean paste, and deep-fried chitterlings are also popular.”
Michelin Guide
Reviews
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The neighbors closest first
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- W Guangzhou Stay · 83
- Yushan Soup (Liede Xipu Street) Chinese Eat · 69
- Aroma Eat · 69
- Tung Fook Superior Cuisine Cantonese Eat · 69
- Yun Pavilion Cantonese Eat · 69
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