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  1. Quarter Acre

    Modern New Zealand

    Eat 84
    Save to a list Write a review On the Way Around

    The forest-meets-island room on Greenville Avenue hints at the chef's New Zealand upbringing before a single plate arrives. Quarter Acre is an intimate fine dining spot offering both à la carte and a multicourse tasting menu that moves from delicate raw and seafood preparations toward bolder, fire-driven dishes. Classical European technique runs underneath cooking that roams pretty freely across the globe. A Michelin Selected Restaurant, and the kind of room that makes a Tuesday feel like an occasion.

    The awards strongest first

    One number, weighted & current 84

    How we score

    The dishes from the writeups

    • Smoked beef tartare

      “Chef Toby Archibald perfected his show-stopping smoked beef tartare in the kitchen at Georgie before bringing the dish to Quarter Acre.”

      Eater
    Save to a list Write a review On the Way What's Around
    Address
    2023 Greenville Ave., Ste. 110, Dallas, TX · Dallas
    Hours

    Closed now, opens 5 PM

    • Monday Not listed
    • Tuesday Today 5 PM to 9:30 PM
    • Wednesday 5 PM to 9:30 PM
    • Thursday 5 PM to 9:30 PM
    • Friday 5 PM to 10:30 PM
    • Saturday 5 PM to 10:30 PM
    • Sunday Not listed
    Phone
    (214) 647-1616
    Reserve
    OpenTable
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.