Quercus

Named for the oak, Quercus sits on nearly 4,000 acres of Georgia forest, pasture, and river, a rural retreat where the dining program runs on a biodynamic garden and the distinction between inside and outside is more of a suggestion. Four cottage suites come furnished with botanical tones and antique heirlooms, porches and fireplaces doing most of the heavy lifting. Picnic lunches, refined dinners, the land is the point.

One honor, in evidence: