1. Recoveco

    Contemporary

    In this South Miami wine bar, chefs Maria Teresa Gallina and Nicolas Martinez compress bold technique into a tiny space with seasonal small plates that defy convention. The chicken liver mousse with peppercorn speculaas and starfruit jam sets the tone for cooking that transforms humble ingredients with precise, unexpected flavor.

    Food & Wine
    2025 · Chicken Liver Mousse · Best Dishes Our Editors Ate This Year
    Bon Appétit
    2025 · America's Best New Restaurants
    James Beard Awards
    2026 · Semifinalist · Best Chef: South · Maria Teresa Gallina and Nicolas Martinez
    Miami New Times
    2025 · Best New Restaurant (Miami Dade) · Best of Miami New Times
    2025 · Best New Restaurants
    Michelin Guide
    Selected Restaurant
    The New York Times
    The 25 Best Restaurants in Miami Right Now
    Eater
    38 Essential Restaurants in Miami
    Address
    6000 SW 74th St, Unit 1, South Miami, FL · Miami
    Online
    Website
    On the Way What's Around

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