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Sixty floors up in the City, the twelve counter seats face the window rather than the kitchen, which tells you exactly what Gordon Ramsay is going for here. A Michelin-starred tasting menu experience, surprise courses only, with everyone seated at once, so punctuality matters. The food runs to serious ingredients prepared with care. Factor in extra time for ground-floor security, which is its own kind of amuse-bouche.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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14-day aged duck
“Highlight dishes could include 14-day aged duck with celeriac and Alsace bacon, and lobster with pumpkin and pine.”
Michelin Guide -
Lobster with pumpkin and pine
“Highlight dishes could include 14-day aged duck with celeriac and Alsace bacon, and lobster with pumpkin and pine.”
Michelin Guide
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