1. A cramped corner counter in the Centro Histórico where Toluca-style chorizo—handmade, variable—takes center stage: the obispo sausage arrives with a whisper of char, the tamarindo chorizo with diced texture and subtle sweetness. Few seats mean standing, but two decades of relocation prove the tacos are worth it.

    Michelin Guide
    Selected Restaurant

    Address
    Calle López esq. Vizcainas 103 06070 Cuauhtémoc, CDMX Mexico · Mexico City
    Online
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