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Riviera by Jean Imbert
Mediterranean
The terrace looks out over a small marina of luxury yachts, which sets the tone pretty efficiently. This Mediterranean restaurant on the fourth floor of The Lana channels the French Riviera, from the sun-bleached dining room to a menu that drifts between Provence and Italy. Jean Imbert's name is on the door, and the kitchen leans into the showmanship, finishing the tuna tartare tableside. Pack something that wouldn't embarrass you on a superyacht.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Ratatouille cake Michelin Guide
- Tuna tartare Michelin Guide
- Green risotto Michelin Guide
- Carabineros spaghetti Michelin Guide
Nearby in the record closest first
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- JARA by Martín Berasategui Basque Eat · 69
- The Lana Stay · 95
- Fi'lia Italian Eat · 69
- One Life Kitchen and Café (d3) Coffee Eat · 65
- Masti Indian Eat · 69
- Address Dubai Mall Hotel Stay · 86
- Caffeine and Culture Cafe Coffee Eat · 65
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