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SingleThread
Fine dining
Three Michelin stars in Sonoma Wine Country, and the whole operation runs on produce grown at the owners' own farm down the road, with a philosophy shaped by years spent in Japan. It's a kaiseki-influenced tasting menu where the food feels less like fine dining and more like someone's life's work plated up beautifully. The room is serene, the couples at every table are dressed up and quietly amazed, and the donabe courses alone are worth the reservation.
- Forbes Travel Guide
- Forbes Five Star
- Michelin Guide
- 3 Stars
- AAA
- Five Diamonds
- 50 Best
- 2025 · Sustainable Restaurant Award
- 2025 · #80 · The World’s 50 Best Restaurants
- #16 · North America's 50 Best Restaurants
- World Culinary Awards
- 2025 · Nominee · North America's Best Fine Dining Experience
- 2025 · Nominee · United States' Best Hotel Restaurant
- Wine Enthusiast
- 2024 · Forward 50 Restaurants
- James Beard Awards
- 2023 · Nominee · Best Chef: California · Kyle and Katina Connaughton
- Los Angeles Times
- 2025 · The 101 Best Restaurants in California
- San Francisco Chronicle
- 2026 · #9 · Top 100 Restaurants in the Bay Area
- Best fine dining restaurants in San Francisco Bay Area
- Best restaurants in Sonoma County
