1. SOICHI

    Sushi

    Chef Soichi Kadoya works the counter with ease in this University Heights omakase spot, where casual conversation masks the precision underneath. Pike mackerel balanced with ginger, miso-marinated sea bass, and fatty tuna that melts confirm the seriousness of his craft.

    Michelin Guide
    1 Star
    Eater
    The 38 Best Restaurants in San Diego
    Address
    2121 Adams Ave, San Diego, CA · San Diego
    Reserve
    Tock
    Online
    Website
    On the Way What's Around

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