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Son Tak Kong
Cantonese
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Creamy fish soup
“Their signature creamy fish soup calls upon exquisite knife work, first-rate ingredients and rich, slowly simmered fish broth.”
Michelin Guide -
Sticky rice with sakura shrimps
“Also try the sticky rice with Sakura shrimps and pine nuts in a cast iron pot.”
Michelin Guide
Reviews
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