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St. George by Heinz Beck
Contemporary Italian
The terrace here frames the Straits of Messina through a curtain of palms, and that view alone explains why tables are hard to come by. This is a two-Michelin-starred fine dining room inside a historic Taormina villa, where Heinz Beck partners with a resident chef whose Mediterranean roots pull the cooking somewhere warmer and more vivid than Beck's Roman work alone might suggest.
The awards strongest first
- Michelin Guide 2 Stars
- 50 Top Italy #16 · The Best Italian Restaurants - Luxury
One number, weighted & current 92
How we scoreThe dishes from the writeups
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Strait prawn
“Highlights (from two menus at 225 and 250 euros): Strait Prawn, cucurbitaceae and seafood sauce”
50 Top Italy -
Basil tortellini
“Basil Tortellini, almond, small cuttlefish and “’nduja’”
50 Top Italy -
Hazelnut, ricotta and coffee
“Highlights (from two menus at 225 and 250 euros): Strait Prawn, cucurbitaceae and seafood sauce; Eggplant, fig blade and oxidized chocolate, Basil Tortellini, almond, small cuttlefish and “’nduja’; Hazelnut, ricotta and coffee.”
50 Top Italy
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The neighbors closest first
- Otto Geleng Sicilian Eat · 90
- Grand Hotel Timeo, Taormina Stay · 80
- Vineria Modì Sicilian Eat · 86
- Kisté - Easy Gourmet Contemporary Sicilian Eat · 69
- Principe Cerami Mediterranean Eat · 90
- San Domenico Palace Stay · 83
- Blum Eat · 69
- La Capinera Italian Eat · 86
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