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State Park is a wood-paneled basement bar that treats a flea-market aesthetic and a craft cocktail list as perfectly compatible. A Miller High Life and a smoky mezcal-amaro drink share the same menu without anyone flinching, and the pimento cheese dip and chicken katsu sandwich keep the food from being an afterthought. There's pool, pinball, and a brunch it takes seriously. The Infatuation lists it among Boston's best bars.
The awards strongest first
- The Infatuation The Best Bars In Boston
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Chicken katsu sandwich
“By all means, get the chicken katsu sandwich and some pimento cheese dip, too.”
The Infatuation -
Pimento cheese dip
“By all means, get the chicken katsu sandwich and some pimento cheese dip, too.”
The Infatuation -
Mustang Island
“Order a Miller High Life, an espresso martini, a beer and a shot, or the Mustang Island, a smoky mezcal and Italian amaro situation—there are no wrong answers here.”
The Infatuation -
Espresso martini
“Order a Miller High Life, an espresso martini, a beer and a shot, or the Mustang Island, a smoky mezcal and Italian amaro situation—there are no wrong answers here.”
The Infatuation
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