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Sugar King
Cuban
A rotating menu of exactly three cocktails, one long, one on the rocks, one served up, is all Sugar King needs to make its case. This snug Havana-style bodeguita on Peel Street keeps things deliberately spare, the way the best dive bars keep their hours. Cuban inspiration runs through the rum-heavy drinks and the flan that people mention more than they probably planned to.
The awards strongest first
- South China Morning Post 2026 · 100 Top Tables
One number, weighted & current 61
How we scoreThe dishes from the writeups
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Cuban milk
“Under the “Three for All” menu, past offerings have included the Cuban Milk, a clarified concoction blending black tea, banana, hazelnut and rum.”
South China Morning Post, 2026 -
Flan
“Snacks are equally accessible and inviting – the flan is a treat for both the eyes and the palate.”
South China Morning Post, 2026
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