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A taco stand tucked under a blue canopy near the Oakland Flea Market, where a rotating spit of deeply marinated al pastor pork gets shaved to order onto a tortilla. Get there early while the trompo is still fat and happy. The salsas alone are worth the trip, and the gringa, a small al pastor quesadilla on flour tortilla, is the move if you want to go beyond tacos. Cash, queue, eat standing up, repeat.
- San Francisco Chronicle
- Best tacos in the SF Bay Area