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A Guatemalan street food stand on International Boulevard in Fruitvale, where thin-coated fried chicken goes into the fryer after you order it, and the fries come out zigzagged with mayo, ketchup, and Picamas, a tangy green salsa. The crowd reflects the neighborhood's Guatemalan community, and the San Francisco Chronicle named it among the Bay Area's top fried chicken spots. Bring cash.
The awards strongest first
- San Francisco Chronicle Best fried chicken restaurants in the Bay Area
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Fried chicken
“Started in early 2020, Papas Con Pollo El Buen Gusto specializes in the Guatemalan street food of fried chicken and fries”
San Francisco Chronicle
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