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Jean-Georges Vongerichten runs the room from a distance here, with resident chefs handling the day-to-day at this fine dining restaurant inside the Palácio Tangará hotel, set against a pocket of Atlantic Forest in the middle of the city. The menu moves through caviar, raw preparations, and a vegetarian section before landing on two tasting menus. Precise, international, and very much occasion-ready. It holds a Michelin star.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Crayfish risotto
“The menu, with specific sections dedicated to caviar, raw dishes and vegetarian and vegan options (Crayfish risotto, Roasted duck magret...) is complemented by two tasting menus.”
Michelin Guide -
Roasted duck magret
“The menu, with specific sections dedicated to caviar, raw dishes and vegetarian and vegan options (Crayfish risotto, Roasted duck magret...) is complemented by two tasting menus.”
Michelin Guide
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The neighbors closest first
- Palácio Tangará Stay · 83
- Casa Santo Antônio Italian Eat · 69
- JW Marriott Hotel Sao Paulo Stay · 80
- Sorry Mama Neapolitan Pizzeria Eat · 66
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