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Tatiana Restaurant Brighton Beach
Eastern European
Tables on a patio steps off the Brighton Beach boardwalk, with the Atlantic doing its thing just beyond. This sprawling Russian restaurant is modeled on the festive seaside dining culture of Odessa, which means the menu runs from smoked fish and shish kebab to foie gras, and the room is never quiet about it. The crowd brings its own occasion. The gratuity situation is explained on the bill, which is the kind of transparency you appreciate after the fact.
The awards strongest first
- AAA Approved
One number, weighted & current 66
How we scoreThe dishes from the writeups
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Foie gras
“Foie gras, salmon tartare, grilled or smoked fish, shish kebab and specialty mushrooms with dill are standouts.”
AAA -
Salmon tartare
“Foie gras, salmon tartare, grilled or smoked fish, shish kebab and specialty mushrooms with dill are standouts.”
AAA -
Shish kebab
“Foie gras, salmon tartare, grilled or smoked fish, shish kebab and specialty mushrooms with dill are standouts.”
AAA -
Mushrooms with dill
“specialty mushrooms with dill are standouts.”
AAA
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