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The corrugated metal-and-wood façade on Mott Street is hard to miss, and the inside delivers: a Thai-accented diner with rattan screens, woven bamboo, and counter seats worn smooth by regulars. Ann Redding and Matt Danzer run the kitchen, and Thai tea French toast is available all day because breakfast should not have a curfew. The Michelin Guide gives it a Bib Gourmand, and the New York Times puts it at number 52 on its NYC list.
Eight honors, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
- The Infatuation #2 · The 25 Best Restaurants In NYC
- Roadbook The Best Restaurants in New York City
- Eater Where to Eat Brunch in New York City
- Grub Street The 43 Best Restaurants in New York
- Grub Street The 40 Best Restaurants for Kids (and Parents!)
- Time Out The 45 best restaurants in NYC right now
- The New York Times #52 · The 100 Best Restaurants in New York City
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Laab The New York Times, 2026
- Coconut gelato sundae The New York Times, 2026
- Thai tea French toast Michelin Guide
Nearby in the record closest first
- Kimika Japanese Eat · 53
- TASHCA Portuguese Eat · 65
- Café Integral Eat · 60
- Black Seed - Nolita Montreal-style Bakery Eat · 62
- Wayan Eat · 69
- Mother's Ruin Cocktail Bar Drink · 61
- Pasquale Jones Neo-NY Pizza Eat · 67
- Lombardi's Pizza Eat · 65
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