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A basement steakhouse beneath Sydney's CBD, The Gidley feels like a very good secret: dark timber, velvet banquettes, polished brass, and low light that flatters everyone equally. Dry-aged Australian beef goes over an ironbark and charcoal grill with the kind of restraint that lets the meat do the talking. The wine list leans into serious Australian regions alongside European classics. It ranks among the World's 101 Best Steak Restaurants.
The awards strongest first
- World's 101 Best #48 · World's Best Steak Restaurants
One number, weighted & current 64
How we scoreThe dishes from the writeups
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Burger
“Alongside its outstanding steak cuts, The Gidley has also earned international recognition for its burger, now regarded among the World’s 25 Best Burgers.”
World's 101 Best
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The neighbors closest first
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