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An unmarked door at the back of Cole's opens into a dimly lit cocktail bar where jazz plays low and Victorian oil lamps glow against wood-panelled walls. The late Sasha Petraske was a part owner, and the room feels exactly like something he'd have built: serious about its classic cocktails, quiet enough to hear the ice hit the glass, and a little too good at making you lose track of the hour.
The awards strongest first
- Difford's Guide 4.5 stars · Difford's Guide
One number, weighted & current 64
How we scoreThe dishes from the writeups
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French dip sandwich
“the French dip sandwich is worth a look”
Difford's Guide
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