1. Theodora

    Mediterranean Seafood

    Wood smoke hangs thick in this Fort Greene dining room where Tomer Blechman applies Mediterranean sensibilities to seafood aged and charred over open flame. The dry-aged black cod arrives with miso beurre blanc and grilled vegetables; a pita comes topped with monkfish liver 'nduja. The restaurant hums with purpose, built entirely around what fire can do to fish.

    VinePair
    2024 · Food & Beverage Program of the Year · The Next Wave Awards
    Michelin Guide
    Selected Restaurant
    Time Out
    2026 · The 45 best restaurants in NYC right now
    Vogue
    2026 · The 25 Best Restaurants in Brooklyn, According to Vogue Staff
    Address
    7 Greene Ave, Brooklyn, NY · Brooklyn
    Online
    Website
    On the Way What's Around

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