1. Tonchin

    Tonkotsu Noodles

    The tonkotsu broth here carries the weight of slow-cooked pork without the heaviness—clean, deeply flavored, and braced by house-made noodles with genuine spring. Gyoza arrive blistered and crackling; steamed buns hold juicy pork and chicken beneath bright vegetable crunch. A Tokyo chain that executes the fundamentals with precision.

    Michelin Guide
    Bib Gourmand
    Address
    13 W 36th St., New York, NY · Manhattan
    Reserve
    Resy
    Online
    Website
    On the Way What's Around

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