1. Tony's Seafood

    Seafood

    Tomales Bay spreads out beyond the windows of this sun-soaked oyster bar, where Hog Island's daily catch—briny shells, steamed mussels in spicy tomato, a silken clam chowder—arrives still tasting of local water. Grilled oysters wear barbecue char or garlic butter with equal grace. The setting does half the work; the seafood does the rest.

    Michelin Guide
    Selected Restaurant
    Address
    18863 Shoreline Highway Marshall, CA · Marshall
    Reserve
    Resy
    Online
    Website
    On the Way What's Around

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