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Gleaming stainless steel and seafoam green tiles give this Roma Norte corner spot the feel of a diner that wandered off course and ended up obsessing over oysters. It's a casual seafood bistro with a raw bar, counter stools, and an open kitchen keeping things honest. Clams, crudos, a lobster roll, and daily specials round out a menu that swings from raw bar snacks to pasta without losing focus. The Michelin Guide awarded it a Bib Gourmand.
The awards strongest first
- MexBest Casual Dining: Nominados · Premios MexBest
- MexBest Mejor Restaurante Nuevo: Nominados · Premios MexBest
- MB100 Nominee · Best New Restaurant
- Michelin Guide Bib Gourmand
- Time Out The best restaurants in Mexico City
- Condé Nast Traveler The 36 Best Restaurants in Mexico City
- Eater The 38 Best Restaurants in Mexico City
- The 50 The 50 Discovery
One number, weighted & current 92
How we scoreThe dishes from the writeups
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Salt baked fish
“The salt baked fish is perfectly executed, napped in butter.”
Condé Nast Traveler -
Crab cakes
“There are a few fun wildcards: queso fundido, a melting pool of cheese with a spicy fish chorizo, to be wrapped in flour tortillas and crab cakes whose sweet flesh with no errant shells is reason enough to spend your paycheck.”
Condé Nast Traveler -
Clam chowder
“as is a bowl of thick and satisfying clam chowder.”
Michelin Guide
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The neighbors closest first
- Martínez European Eat · 90
- Café Tormenta Eat · 62
- La Vista Drink · 65
- Sarde Seafood Eat · 90
- Bar Mauro Italian Cocktail Bar Drink · 94
- Fierro Cantina Eat · 82
- Sartoria Italian Eat · 79
- Pizzería della Madonna Eat · 62
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