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Vertueux
Peruvian
Near Canal St-Martin, this chic little restaurant is the project of a young chef with Ecuadorian roots and a French fine-dining education, and the menu is exactly what that combination sounds like. Beef bourguignon arrives inside a crispy taco with guacamole; cod comes in a coconut-coriander emulsion with fried plantain. The room is contemporary and relaxed, the cooking is focused, and the two continents mostly agree.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Cod encocado
“his perfectly cooked cod encocado enhanced with a coconut, coriander and chilli emulsion and accompanied by golden patacones (fried plantain slices)”
Michelin Guide -
Patacones
“accompanied by golden patacones (fried plantain slices)”
Michelin Guide
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The neighbors closest first
- Du Pain Et Des Idées Eat · 67
- Sur Mer Seafood Eat · 79
- La Combine Dessert Eat · 79
- Comptoir Sur Mer Seafood Eat · 79
- Le Verre Volé Eat · 79
- Viande & chef Do · 79
- Åke Table & Vin Eat · 79
- Chez Babo Wine Bar Eat · 79
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