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Zheng
Chinese
The Peking duck arrives with hoisin sauce and a house-made sambal, crispy-skinned and served the way it deserves to be. Zheng is a restaurant built around the four main branches of Chinese cuisine, sent out in small dishes, often three to a course. The dining room is dressed in traditional tableware and objets d'art, which are also for sale, in case you find yourself attached to the bowl.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Peking duck
“The succulent Peking duck, with its crispy skin, is deservedly a signature dish”
Michelin Guide
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