The Top 24 Restaurants Near House of Boateng
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A narrow Victoria room where Asian-minded cooking meets local ingredients on a small-plates menu that feels cosmopolitan without trying too hard. The scallion milk buns with caramelized onion butter alone justify the detour.
- Air Canada 2025 · Finalist · Best New Restaurants
- Vancouver Magazine 2026 · Silver Medal · Restaurant Awards: Best Victoria
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Rank 6. Cafe Malabar
Keralan Indian
- Air Canada 2024 · Top 10 · Best New Restaurants
- Vancouver Magazine 2026 · Bronze Medal · Restaurant Awards: Best Victoria
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Rank 7. Ugly Duckling
Chinese
- Air Canada 2023 · Finalist · Best New Restaurants
- Vancouver Magazine 2026 · Honourable Mention · Restaurant Awards: Best Victoria
- Vancouver Magazine 2025 · Honourable Mention · Restaurant Awards: Best Victoria
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Rank 8. Marilena
Sushi
The chicest room in Victoria serves impeccably sourced seafood and sashimi at a polished raw bar and dining room backed by the city's most serious wine program. Top Table's first Island outpost plays it both ways—precise nigiri alongside creative reaches like lingcod Bourguignon—and the service sets a new standard for the city.
- Air Canada 2023 · Top 10 · Best New Restaurants
- Vancouver Magazine 2025 · Gold Medal · Restaurant Awards: Best Victoria
- Vancouver Magazine 2026 · Gold Medal · Restaurant Awards: Best Victoria
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Rank 11. Cafe Brio
Italian
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The Courtney Room is a polished fine-dining room working the seasonal rhythms of Vancouver Island's larder into tightly composed plates. Order the B.C. side stripe shrimp toast on local sourdough and the lamb bacon tagliatelle, dishes that announce what this kitchen does best.
- Air Canada 2018 · Top 10 · Best New Restaurants
- Vancouver Magazine 2025 · Silver Medal · Restaurant Awards: Best Victoria
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- Seattle Met The Best Restaurants in Washington State
- James Beard Awards 2022 · Semifinalist · Best Chef: Northwest and Pacific · Nick Coffey
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In a forest cabin on quiet Galiano Island, chef Jesse McCleery builds seasonal tasting menus from foraged and locally grown ingredients with the precision of someone who knows exactly what the landscape offers. Yellow pea tostadas meet albacore tuna; charcoal noodles arrive dark and alkaline, traced with chicken fat and celery leaf. The food moves with the seasons, patient and particular.
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- James Beard Awards 2024 · Nominee · Best Chef: Northwest and Pacific · Avery Adams
- Seattle Met The Best Restaurants in Washington State
- The New York Times 2022 · The Restaurant List
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