Monday, August 31, 2026

The Top 73 Places to Drink Near Acquerello

  1. The salad arrives spinning in a metal bowl over ice chips, which tells you everything about how this prime rib shop operates. Servers wheel cuts of roast beef tableside and carve thick slabs to order, with mashed potatoes, creamed spinach, and gravy all part of the deal. Ask for the English cut if you want thinner, juicier slices. The martinis have their own reputation. An old-school institution that treats a Tuesday like a special occasion.




  2. Rank 4. Smuggler's Cove

    Tiki Cocktail Bar

    A cannon hangs above the bar, which should tell you everything about how Smuggler's Cove calibrates its energy. This tiki bar on Gough is a three-floor rum fever dream of dangling puffer fish, skull-lined crates, rigging, and a salvaged Trader Vic's Boathouse sign hiding in the basement. The menu runs deep into obscure Caribbean and Pacific spirits, and the bartenders know the material cold. A James Beard Outstanding Bar nominee.




  3. Rank 7. The Progress

    Californian

    A two-story room of wood, stone, and skylights on the Fillmore, this California-meets-Nordic restaurant is built around sharing plates bold enough to stop conversations mid-sentence. The Liberty Farms duck, arriving with a mountain of peanut fried rice, tends to get a round of applause from neighboring tables. The Progress holds a Michelin star and a James Beard nomination, and the martini has its own press clippings.



  4. The bar faces San Francisco Bay, with Alcatraz and the Golden Gate framed in the windows, which does a lot of the work before you even sit down. The Buena Vista is an old-school saloon that claims credit for introducing Irish coffee to America, and the bar staff still make them in assembly-line batches. Come at 9am or midnight; the order is the same either way. It won the Spirited Awards' Timeless U.S. Award in 2024, which is about right.


  5. Rank 10. Quince

    Fine dining

    The dining room was overhauled in fawn and sage, the ceilings soar, and there is velvet, which tells you exactly what kind of evening you're walking into. Quince is a tasting-menu restaurant in Jackson Square where the kitchen draws heavily from its own farm, and the chef holds three Michelin stars and a James Beard Award for Outstanding Chef. Service runs seamlessly without tipping into ceremony, which at this level is the harder trick.


  6. The menu is divided into Acte I, Acte II, and Acte III, which tells you everything about the neighborhood this French brasserie has anchored for decades. Hayes Valley locals and pre-curtain opera crowds fill the room most nights, and the kitchen leans into French classics with a fondness for deconstruction. The beverage program keeps pace, with seasonal cocktails and a French 75 built on a French single malt that somehow feels obvious in retrospect.


  7. Rank 12. Prelude

    Southern Cocktail Bar

    Fried chicken wings stuffed with andouille dirty rice tell you everything about this Southern-leaning cocktail bar and dining room in the Jay Hotel. The chef's Alabama roots show up in pimento cheese dressed with trout roe and banana cream pie reimagined as a chocolate-pretzel tartlet, dishes that straddle Sunday supper and something more deliberate. The room is dusky and quietly glamorous, the kind of place that makes a Tuesday feel like a reason to dress up.


  8. The bullet holes in the walls are original, and so is the escape route through the ladies' lavatory. This Tenderloin cocktail bar started life as a Prohibition speakeasy, complete with a trapdoor and password, and neither gimmick has been retired. The 1920s painted wallpaper and marble staircase survived intact, and you still need the password to get in, which is either charming or exhausting depending on your mood.


  9. The conceit is that a London Underground station was abandoned in 1890, rediscovered, and quietly converted into a gin clubhouse, and the room commits to the bit completely. A cocktail bar from the team behind Smuggler's Cove, Whitechapel stocks a staggering wall of gins and divides into three areas, including an oxidized-patina bar counter called The Platform. Come for a gin and tonic; stay because you forgot you were on Polk Street.



  10. The bar seating glows aquatic blue, ceiling windows let the light pour in, and the outdoor terrace looks straight out at the bay traffic. This Peruvian seafood restaurant on the Embarcadero is the rare Embarcadero spot that earns its view. Ceviche is the main event, and the tasting lets you work through several styles at once. A pisco sour while watching boats maneuver past is a reasonable way to spend an afternoon.


  11. Rank 17. Martuni's

    Cocktail Bar





  12. Rank 21. Rise Over Run

    Rooftop Cocktail Bar


  13. Rank 22. The Big Four

    Old-school American


  14. Rank 23. Stoa

    Cocktail Bar


  15. Rank 24. Rye

    Cocktail Bar

    Concrete floors, steel girders, and a smoking area the size of a small parking lot set the tone at this Tenderloin cocktail bar. The utilitarian look is clearly intentional, the sort of space that can survive a rowdy Saturday without complaint. A chalkboard cocktail of the month keeps things moving, and the menu spans pisco punch to rum-and-port builds with house-made Swedish punsch. Not where you go to catch up quietly, but volume was never the point.


  16. Rank 25. Nopa

    American

    A former bank vault now holds the wine list, which feels about right for a bar that takes its pours seriously. Nopa's cocktail menu runs classics, seasonal, and "spiritual" categories, alongside fifteen wines by the glass. The room earns its own attention: double-height ceilings, cartoonish SF murals, and tall windows that make the long bar feel less like a neighborhood spot and more like somewhere you accidentally stayed for three hours.


  17. Rank 26. Cantina

    Latin Cocktail Bar


  18. Rank 27. Tosca Café

    Cocktail Bar

    The vintage jukebox leans Glenn Miller and Rat Pack standards, which tells you everything about what kind of night Tosca Café is selling. This old-school North Beach cocktail bar has been around forever, all dark wood and faded glamour that a sympathetic restoration polished back to a shine. Come late, order something simple, and let the room do its thing. If the playlist sounds like your grandparents' wedding, you'll fit right in.


  19. Rank 28. The Brazen Head

    Steakhouse Cocktail Bar


  20. Rank 29. Rickhouse

    Cocktail Bar

    The ceiling is woven from the staves of 300 bourbon barrels, which tells you everything about where Rickhouse's priorities lie. This whiskey bar in the Financial District is styled as an old-school saloon, with floor-to-ceiling shelves of bottles behind the counter and a library ladder to reach the top shelf. A back room holds a second bar and a hayloft gallery for looking down, literally, on everyone else.



  21. The mahogany bar dates to 1906, which means it survived the earthquake and a few other things San Francisco would rather not discuss. Comstock is an old-school cocktail bar in North Beach, all wicker ceiling fans shaped like steamboat paddles, vintage drink signs, and a piano someone actually winched up to the balcony so the music drifts down. Pickled eggs and rye toast handle the eating. The martinis have a following.




  22. Rank 34. Prospect

    New American

    The cocktail bar up front does brisk business before anyone looks at a menu, which tells you something about Prospect's priorities. This is a polished New American restaurant on the ground floor of a Financial District high-rise, with high ceilings, roomy tables, and a room full of people who expensed lunch and stayed for dinner. The cooking is straightforward and well-executed, leaning on good ingredients and restraint over anything flashy.



  23. The original redwood paneling dates back forever, but Philippe Starck's redesign layered in an illuminated Venetian bar top, a floor-to-ceiling light-box back bar, and plasma screens set in classical frames that slowly animate the portraits hanging in them. A Martini in hand when a painted subject blinks at you is a specific kind of San Francisco evening. It's a cocktail bar that reads as a grand room first, a drinks destination second.


  24. Rank 37. Bix

    American

    Fluted columns, plush banquettes, and a hand-painted dance-hall mural above a mahogany bar: Bix has been doing Great Gatsby glamour in a Gold Street alley since forever, and it has no interest in updating the brief. The cocktail menu plays it classic, which suits the room, since no one comes here for novelty. The crowd tends to dress for the occasion without being asked, which tells you most of what you need to know.



  25. A top-floor hotel cocktail lounge perched above Powell Street, the Starlight Room is essentially a finishing school that graduated half the notable bartenders in San Francisco, Tony Abou-Ganim and Jacques Bezuidenhout among them. The room got a significant makeover not long ago, all plush red furniture and gold accents, which makes it feel like old-school glamour with a fresh coat of ambition.


  26. Rank 40. Via Aurelia

    Italian, Contemporary

    The views of Mission Bay and the Giants' ballpark hit you before the menu does, which is saying something at this fine dining Italian in Mission Rock. The room leans into sun-faded Tuscan coastal tones, warm wood, and low light that flatters everyone. Pasta is the kitchen's clearest argument: hand-rolled pici in slow-cooked garlic and tomato, Dungeness crab orzo cooked risotto-style. Esquire named the martini one of the country's finest, which gives you somewhere to start.


  27. Rank 41. Holbrook House

    American Cocktail Bar


  28. Rank 42. Dalva

    Cocktail Bar

    Old movies flicker on the back wall while a dozen taps keep the noise level honest in this sprawling Mission dive bar. The high-ceilinged room is hung with oversized art and loud enough that conversation is more of a suggestion. Duck through to The Hideout in back and the whole register shifts: a quieter, more considered cocktail bar hiding inside the chaos. Esquire put it on their Best Bars in America list, and the two rooms together explain why.


  29. Rank 43. Loló

    Californian Mexican



  30. Rank 45. Geelou

    Cocktail Bar


  31. Rank 46. Zuni Café

    Californian

    The copper bar catches the afternoon light in a way that makes you want to order a Bloody Mary before you've even sat down. Zuni is a bi-level California bistro that's been a fixture on Market Street forever, shaped like a triangle and decorated like someone with actual taste. The wood-fired chicken for two, served with a warm bread salad, is the dish regulars have been quietly hoarding for decades.


  32. Rank 47. Wayfare Tavern

    Cocktail Bar

    Leather booths, wood paneling, and casual taxidermy give this cocktail bar the feel of a gentlemen's club that decided to relax a little. It sits inside Tyler Florence's Wayfare Tavern, and the bar downstairs splits the room between cocktails and food. Local lore insists a gangster is buried somewhere in the foundations, which does make the old-fashioned taste slightly more interesting.



  33. The complimentary salad is shredded lettuce with a dollop of salsa, and it arrives like a postcard from 1965. Tommy's is a neighborhood Mexican restaurant with red pleather booths, a matriarch who greets you at the door, and a tequila collection that runs into the hundreds. Julio Bermejo is a serious agave authority, and a seat at the bar will leave you considerably more educated than when you walked in. Order the chimichangas and let him talk you through something good.




  34. Rank 52. Wildhawk

    Cocktail Bar



  35. Rank 54. Kaiyō Rooftop

    Peruvian Japanese


  36. The carved oak mantle behind the bar holds more bottles than most people have seen in one place, which tells you what kind of bar Blackbird is before anyone says a word. It's a long, narrow neighborhood drinking spot in the Castro, with wood-planked walls, blood-red banquettes, local art for sale overhead, and a pool table tucked behind wrought iron at the far end. Serious spirits list, no pretense.


  37. Rank 56. Churchill

    Cocktail Bar

    Bare cement walls, a rope-strung ceiling, and Edison bulbs doing almost nothing to warm the place up: Churchill is a neighborhood cocktail bar that leans into its chill rather than fighting it. Early-90s hip hop keeps things honest, the cocktails are carefully made, and the bourbon-spiced nuts are the kind of detail that earns loyalty. Car headlights sweep through the windows as drivers take the Market Street turn, which adds a bit of unplanned theater.




  38. Rank 59. Third Rail

    Cocktail Bar

    The name comes from a bourbon cocktail on an old Range menu, which is the kind of origin story that tells you exactly what kind of bar this is. Gun-metal grey walls, bare wood floors, and 70s utilitarian furniture give Dogpatch's Third Rail a chill it takes a drink or two to shake. A neighborhood cocktail bar that doesn't perform warmth, and regulars seem to prefer it that way.




  39. A wood-stone oven dominates the back of this cocktail bar on Valencia, turning out pizza while the bartenders run a tight menu of drinks built on a few well-chosen flavors rather than a paragraph of modifiers. The room hits that sweet spot between lively and unpretentious, with filament bulbs over the bar and a crowd that looks like they found the place before it was a thing, even though everyone has found it by now.


  40. Rank 63. Elixir

    Dive Bar

    The mahogany back bar has been here since the Wild West era, and Elixir wears that history without trying too hard. It's a proper neighborhood dive on the Mission-Castro border, the kind where dog walkers fill the stools by late afternoon and nobody opens a cocktail menu. A dartboard in the corner, sports on the TVs, and regulars who clearly consider this their living room, just one with a liquor license.


  41. Rank 64. The Halfway Club

    Midwestern American Dive Bar






  42. The floor tilts so sharply that the table legs have been sawn down just to keep your drink from sliding off. This ancient saloon, built from whaling ship timbers and barely changed since forever, sits in the middle of a modern plaza like it missed the memo. Jack London drank and wrote here, then name-dropped the place seventeen times in "John Barleycorn." Order something simple and let the lean do the work.




  43. Rank 72. First Born Los Gatos

    Fusion Vietnamese



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