Saturday, September 5, 2026

The Best Places to Eat in Dubai, by the Record

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  1. The terrace looks out over a small marina of luxury yachts, which sets the tone pretty efficiently. This Mediterranean restaurant on the fourth floor of The Lana channels the French Riviera, from the sun-bleached dining room to a menu that drifts between Provence and Italy. Jean Imbert's name is on the door, and the kitchen leans into the showmanship, finishing the tuna tartare tableside. Pack something that wouldn't embarrass you on a superyacht.


  2. Rank 61. Rockfish

    Seafood


  3. Rank 61. Ronin

    Contemporary Japanese

    Red paper lanterns and tiled walls set the mood on the ninth floor of FIVE LUXE JBR, where the windows frame Ain Dubai straight across the water. This is a contemporary Japanese restaurant covering a lot of ground, from raw fish and tempura to robata and teppanyaki, and the kitchen handles the range with genuine care. Counter seats open up an omakase option that draws the dedicated crowd who come for the chef's full attention.


  4. Rank 61. RSVP

    French


  5. Rank 61. Rüya

    Anatolian Turkish


  6. Rank 61. Sea Fu

    Japanese


  7. Rank 61. Sexy Fish

    Japanese, Asian

    A Damien Hirst octopus greets you on the ground floor before a glass lift delivers you to a dimly lit, seabed-themed dining room and bar where every surface seems to be doing something. The Japanese and pan-Asian sharing plates hold their own against the décor, which is saying something. The balcony terrace has sweeping DIFC skyline views, and the bathroom has its own fan base on Instagram, independently.


  8. Rank 61. Shang Palace

    Cantonese


  9. Rank 61. Siraj

    Emirati Middle Eastern


  10. Rank 61. StreetXO

    Contemporary Spanish

    Graffiti covers the walls, neon lights the bar, and the staff arrive in punk jackets with a friendliness that defuses all the attitude. Dabiz Muñoz, the Madrid chef behind DiverXO, dreamed up this loud, open-plan street food restaurant where the counter seats overlooking the kitchen are the ones to grab. The menu pulls from Europe, Asia, and South America in equal measure, and the molten white chocolate lava cake is not an afterthought.



  11. Rank 61. Tang Town

    Cantonese

    Tucked onto a mezzanine in Dubai Mall's Chinatown quarter and easy to miss from the main flow, Tang Town is a dimly lit Cantonese restaurant where the mood runs deliberately low and unhurried. The menu leans into prime ingredients, pairing Peking duck with caviar and Wagyu across a broad spread of Cantonese and Sichuan dishes. Come evening, the small centre stage hosts Chinese dance performances, which is either exactly your thing or quietly charming either way.


  12. You enter through the back door of another restaurant, which is either a red flag or a very good sign. Inside, a U-shaped wooden counter seats twelve around an open kitchen, where the chef runs a kaiseki-style omakase, eight or twelve courses of modern Japanese cooking shaped around a monthly theme. The room runs on conversation between guests and the team, making it feel less like dinner service and more like a very controlled dinner party.



  13. Rank 61. The Guild

    Steakhouse

    A curtain in a DIFC tower opens onto something closer to a New York brasserie than anything the neighborhood usually attempts. Inside, the space splits into two restaurants, Rockpool and The Salon, one built around an actual indoor pool, the other a grand open-kitchen dining room. Both run the same menu of seafood, steaks, and pasta, plus a traditional Sunday lunch for those who want the full commitment.


  14. Rank 61. The Spaniel

    Contemporary British

    A British brasserie on Bluewaters Island where the menu runs from Scotch egg to beef Wellington, with the odd Dubai flourish, like a Welsh rarebit finished with truffle, keeping things from getting too homesick-sincere. The upper floor has a proper bar counter and cocktails named after London postcodes. Sunday roast draws the kind of families who have decided, collectively, that this is their place now.


  15. Rank 61. Trèsind

    Indian


  16. Rank 61. XU Dubai

    Modern Cantonese







  17. A specialty coffee shop on Sheikh Mohammed bin Rashid Boulevard, close enough to the Burj Khalifa that tourists drift in looking slightly overwhelmed by Dubai and leave looking slightly more caffeinated. The room is modern and calm, the kind of place where laptops outnumber conversations. Pour-overs and lattes are taken seriously here, and fresh pastries round things out for anyone settling in for the afternoon.





  18. Twenty-four floors up inside One Za'abeel, this specialty coffee shop trades Dubai's street-level bustle for a calm room with a skyline framing every table. The pour-over program gets the most attention, and the cold brew is serious enough to slow you down. It draws a mix of remote workers and people who simply wanted an excuse to be this high up with a good cup.







  19. Rank 129. CASSETTE

    Specialty Coffee


  20. A minimalist coffee shop tucked inside the Wadi Alamardi mall, Cross Coffee draws the laptop crowd and the genuinely unhurried in equal measure. The pour-over and cold brew are the ones to order. It's a calm room by Dubai mall standards, which is either an achievement or a miracle depending on the day.



  21. Rank 129. HEAL

    Coffee



  22. A coffee shop tucked inside Dubai Mall that somehow manages to feel calm, which is no small feat given the mall's general ambition to be a city-state. Luna leans into specialty beans, with pour-overs and lattes that actually make you slow down. The Burj Khalifa fills the window, so the scenery does its part too. Laptop crowd mixes with shoppers who needed a break from buying things.









  23. Rank 147. HANU

    Barbecue Korean

    Hanwoo beef, Korea's most prized native cattle breed, is the whole reason this upscale Korean barbecue restaurant exists at the St. Regis on the Palm. It's the only spot in Dubai serving it, flown in directly from Korea and cooked over tableside charcoal grills with the kind of calm precision that makes theatre feel unnecessary. Warm wood, soft light, composed service. It landed at number 28 on the World's Best Steak Restaurants list, which for a Korean barbecue concept is a statement.










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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. Most of it is the record: the scored places within reach, weighed by distance, so more good stuff nearby means a higher score. The rest is how life is in that country and what it's like right there: how people rate their own lives, how long and how well they live, how safe they are, the air, and the weather. If it looks low, we probably haven't found enough critics out here yet.