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A cocktail bar in Malasaña where the menu arrives with the casual aside that they can also make most other classics, in case the several pages of signatures and standards weren't enough. The room is rustic and worn-in rather than sleek, and the regulars who prop it up on weeknights give way on weekends to curious out-of-towners, at which point the basement opens up, high tables, banquette, and a caged stockroom as decor.
The awards strongest first
- Difford's Guide 4.5 stars · Difford's Guide
- The 50 The 50 Discovery
One number, weighted & current 79
How we scoreThe dishes from the writeups
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Cantaloupe Gibson
“utilising the bar's large collection of spirits to create signature drinks such as the ‘Cantaloupe Gibson’, with pisco, cantaloupe, manzanilla sherry, grapefruit bitters and rose water”
The 50
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