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A narrow pedestrian street in Jerez's old quarter leads to this traditional seafood and grill restaurant, where the philosophy is essentially that the sea is one large pantry. The open fish cabinet anchors the menu, but premium cuts from heritage cattle breeds share equal billing, and the rice dishes run deep. Half portions are available for most things, which makes working through the card considerably easier.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Bodega Tio Pepe Do · 91
- La Carboná Contemporary Spanish Eat · 69
- Tsuro Japanese Eat · 69
- Martié Eat · 69
- Mantúa Modern Spanish Eat · 86
- LÚ Cocina y Alma Andalucian French Eat · 89
- Albalá Spanish Eat · 69
- Akase Japanese Eat · 69
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