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Audrey
Southern
Chicken and dumplings unveiled tableside is the move at this East Nashville restaurant built around Appalachian and Southern cooking. The share-plate menu leans seasonal but keeps a few old-school anchors no matter what, leaning into ingredients like benne seeds and paw paws in ways your grandmother probably didn't but might wish she had. The vibe is rustic and cozy, the kind of room that makes you want to become a regular on your first visit.
The awards strongest first
- AAA Four Diamonds
- The New York Times The Restaurant List
- Esquire #9 · The Best New Restaurants in America
- Eater The Best New Restaurants in America
- The Infatuation #13 · The Best Restaurants In Nashville
- Eater 38 Essential Restaurants in Nashville
One number, weighted & current 84
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The neighbors closest first
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