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Auga
Asturian Spanish
Auga sits on a breakwater at the edge of Gijón's marina, which means the terrace view is sea in every direction. Inside, a warm, wood-lined dining room keeps things classic without feeling stiff. The kitchen holds a Michelin star and follows the market, building dishes around Asturian tradition without being held hostage to it. A fine dining restaurant that earns its setting rather than coasting on it.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Scallop, roe and seaweed Michelin Guide
Nearby in the record closest first
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