1. Avant Garden

    Vegetarian

    A treehouse-like dining room on the second floor of an East Village walk-up, where the chef pursues vegan cooking with genuine craft. Crispy sushi rice topped with carrot and avocado, artichoke toast studded with truffled potato chips—each plate arrives composed and confident. The menu occasionally overreaches for global reference points, but the cooking itself earns its own voice.

    James Beard Awards
    2024 · Semifinalist · Outstanding Restaurateur · Ravi DeRossi - Overthrow Hospitality
    Michelin Guide
    Selected Restaurant
    Address
    95 Avenue A FL 2, New York, NY · Manhattan
    Reserve
    Resy
    Online
    Website
    On the Way What's Around

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