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Bar Gobo
Natural Wine Bar
A cramped, unfussy wine bar pouring natural wines serves surprisingly refined cooking from a kitchenette behind the counter: wild nettle tortelli, roasted halibut with fiddlehead ferns, rosemary focaccia with burrata. The service is warm enough to dispel any natural-wine pretension, and the seasonal prix fixe delivers clear, honest flavors without apology.
- Michelin Guide
- Selected Restaurant