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The setting is a restored old Qatari house with its own small museum tucked inside, sitting just off the Corniche. It's a sit-down restaurant serving classic Qatari dishes, and you can eat in the main room, on the veranda, in the gardens, or in a standalone cabin if you want to feel like you've escaped everything. The food runs toward generous portions of mutabbel, majboos, and saffron mahalabia, the kind of cooking that makes portion control someone else's problem.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Mutabbel
“from mutabbel or majboos to delicious saffron mahalabia”
Michelin Guide -
Majboos
“from mutabbel or majboos to delicious saffron mahalabia”
Michelin Guide -
Saffron mahalabia
“from mutabbel or majboos to delicious saffron mahalabia”
Michelin Guide
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- Jiwan Modern Middle Eastern Eat · 74
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- SMAT Eastern Arabian Eat · 69
- IDAM by Alain Ducasse French Eat · 91
- Baron Fusion Mediterranean Eat · 74
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