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A coffee shop spacious enough that the laptop crowd has genuinely claimed it without making the room feel lost. Designed by Mexican studio Futura with indoor trees and seating for 70, Blend Station roasts 100% Mexican beans on-site, with a menu organized by processing style, washed, honey, and natural, sourced from micro-lots across Oaxaca, Chiapas, Veracruz, and beyond. The cold drip tower behind the counter looks borrowed from a chemistry lab.
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One number, weighted & current 60
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