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Burdock & Co
Contemporary
Andrea Carlson's corner room on Main Street moves through the seasons with thematic precision—June's florals yield to October's bitter greens and Salt Spring Island citrus—each plate a study in ingredient clarity. A celeriac akimono glazed in yuzu or tuna with fermented rosehip and sudachi arrives as the culmination of that philosophy, accomplished and inventive in equal measure.
- Michelin Guide
- 1 Star
- Air Canada
- 2013 · Finalist · Best New Restaurants
- Canada's 100 Best
- 2026 · #33 · Best Restaurants
- Vancouver Magazine
- 2025 · Restaurant Awards: Sustainability Award
- 2024 · Honourable Mention · Restaurant Awards: Best West Coast
- The Infatuation
- The Best Restaurants In Vancouver
- Eater
- The 38 Best Restaurants in Vancouver
- Michelin Guide 1 Star
- Air Canada 2013 · Finalist · Best New Restaurants
- Canada's 100 Best 2026 · #33 · Best Restaurants