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The dining room sits inside a working butcher shop, which means the meat arrived here before you did and skipped the middleman entirely. This is a straightforward grill and stew restaurant where the menu leans heavily on aged cuts, offal, and slow-cooked classics. Beautifully marbled Simmental beef gets nothing but coarse salt, rosemary, and a béarnaise, which is the kind of restraint that only makes sense when the raw material is this good.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Secreto 07
“Faced with such an array of delectable options, from Secreto 07 and entrecôtes of aged meat to traditional stews and offal, you'll be spoilt for choice.”
Michelin Guide -
Simmental beef
“Think beautifully marbled cut of Simmental beef, simply seasoned with coarse salt and rosemary, and served with a tomato salad and a lightly whipped béarnaise sauce.”
Michelin Guide
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