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Caïus
Bistronomic French
Dark wood paneling and ochre chairs in a residential corner of the 17th give this modern bistro the feel of a very well-decorated local, until you notice how beautifully everyone is dressed. The short, evolving menu comes from an Italian-born chef who trained in avant-garde kitchens and then made the elegant decision to calm down. Discipline and simplicity are his words for it. The pastry chef shares the philosophy, which is a relief.
The awards strongest first
- Michelin Guide Selected Restaurant
- Eater The 38 Best Restaurants in Paris
One number, weighted & current 78
How we scoreThe dishes from the writeups
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The neighbors closest first
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- La Scène Thélème Japanese Eat · 86
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- Frédéric Simonin Modern French Eat · 86
- Madame FAN Chinese Eat · 69
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