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chi SPACCA
Steakhouse Italian
The wood-fired kitchen at chi SPACCA channels old-school steakhouse swagger through a modern Italian lens, with focaccia di recco and pollo alla diavola that improve with each return. Bold seasoning, live flame, and an Italian wine program of real depth make this intimate room feel both convivial and serious about meat.
- Michelin Guide
- Selected Restaurant
- Los Angeles Times
- 2025 · The 101 Best Restaurants in California
- 2025 · #40 · The 101 best restaurants in Los Angeles
- Time Out
- #14 · The 40 best restaurants in Los Angeles you need to try right now
- Eater
- The 38 Essential Restaurants in Los Angeles
- Michelin Guide Selected Restaurant
- Los Angeles Times 2025 · The 101 Best Restaurants in California
- Time Out #14 · The 40 best restaurants in Los Angeles you need to try right now