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Ciccio Mio
Italian
Checkered tablecloths and red-sauce ambition fill this cozy Italian-American fine dining spot in River North, where the Hogsalt group went full throwback and meant it. Pastas are made in-house, portions are unapologetically generous, and the tiramisu is heavier on the booze than most places would dare. The Michelin Guide gave it a Bib Gourmand, which tracks for a room this loud with this much garlic in the air.
The awards strongest first
- AAA Three Diamonds
- Michelin Guide Bib Gourmand
- Eater Chicago’s Best Italian Restaurants
- Eater The Best Restaurants in River North
One number, weighted & current 83
How we scoreThe dishes from the writeups
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Ricotta gnocchi
“The kitchen deftly turns out classics, such as ricotta gnocchi, spicy vodka rigatoni, and chicken and veal Parm.”
Eater -
Chicken vesuvio
“Dubbing itself “a nice Italian restaurant,” Ciccio Mio takes familiar dishes — think Caesar salad, chicken Vesuvio, and tagliatelle carbonara — and dusts them off”
Eater -
Lasagna bolognese rotolo
“first timers will want to sample the lasagna Bolognese rotolo, a creative riff on the classic and far lighter than it sounds.”
Michelin Guide -
Coal-roasted half chicken
“Coal-roasted half chicken with slow-roasted garlic, fried oregano and jus is a favorite”
Michelin Guide
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- Bavette's Bar & Boeuf Steakhouse Eat · 84
- Coco Pazzo Tuscan Eat · 70
- Gene & Georgetti Steakhouse Eat · 63
- Bar Sótano Modern Mexican Drink · 71
- Chicago Cut Steakhouse Eat · 69
- Naia Greek Eat · 60
- Blue Bottle Coffee Eat · 65
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