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Cinq-Mars is a dimly lit Paris bistro near the Musée d'Orsay, all dark wood and low light, to the point that you may be guessing at your own dinner. The portions run large, with a veal blanquette and a chocolate mousse that arrives in something closer to a fruit bowl than a ramekin. Vegetarians get real options here, from plain French omelets to leek vinaigrette, which is not a given in a bistro.
The awards strongest first
- The Infatuation The 21 Best Bistros In Paris
One number, weighted & current 65
How we scoreThe dishes from the writeups
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Veal blanquette
“We love the gut-busting portions, like the veal blanquette and a chocolate mousse served in a vessel nearly the size of a fruit bowl.”
The Infatuation -
Chocolate mousse
“We love the gut-busting portions, like the veal blanquette and a chocolate mousse served in a vessel nearly the size of a fruit bowl.”
The Infatuation -
French omelets
“While you can add a seasonal mushroom filling to the French omelets, the creamy eggs shine when you order them plain.”
The Infatuation -
Mushroom toast
The Infatuation
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