1. Cocina de Autor Los Cabos

    Mexican

    The terrace at this oceanfront dining room in the Grand Velas hotel overlooks a koi pond, a serene perch for watching the Baja coast while the kitchen pursues ambitious flavor work: bluefin tuna with uni and ginger, spiny lobster under basil. The tasting menus are global in reach and unafraid of risk, which means the cooking lands brilliantly more often than not.

    AAA
    Five Diamonds
    Forbes Travel Guide
    Forbes Four Star
    Michelin Guide
    1 Star
    Address
    Carretera Transpeninsular Km. 17, Corredor Turístico, 23405 Cabo San Lucas BCS, Mexico · Cabo San Lucas
    Online
    Website
    On the Way What's Around

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