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Da Mimmo
Contemporary Italian
A charismatic maître d' meets you at the door of this sleek fine dining room in Woluwe-Saint-Lambert, and the tone is set before you've even sat down. The chef holds a Michelin star for contemporary Italian cooking that leans into bold combinations and surprising textures, the kind of menu where guinea fowl arrives with truffle polenta and giblet fritters. The sommelier keeps pace with a thoughtful Italian-leaning wine list.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we score
Nearby in the record closest first
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